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Session 06. Piglet survival through lactation performance, milk composition and management
Date: 27 August 2012; 08:30 - 12:30 hours
Chairperson: Lauridsen and Bee
Theatre Session
Importance
of sow colostrum in relation to piglet survival
Quesnel, H.
Maternal and postnatal
dietary n-3 fatty acids improve piglet performance and health
Gabler, N.K., Mani, V., Boddicker, R.L., Ross, J.W., Spurlock,
M.E. and Spencer, J.D.
Improving piglet
survivability by altered maternal nutrient supply for transition
sows
Theil, P. and Lauridsen, C.
Effect of parity and
number of suckling piglets on milk production of sows
Dourmad, J.Y., Quiniou, N., Heugebaert, S., Paboeuf, F. and Ngo,
T.T.
Genetic impact of
Hampshire sires on litter size and piglet survival
Lundeheim, N. and Serenius, T.
Causes of variation in
piglet mortality
Engblom, L. and Lundeheim, N.
Preventing lactation
failure - associations between genotype and postpartum
dysgalactia syndrome
Bardehle, D., Preissler, R., Lehmann, J., Looft, H. and Kemper,
N.
Echium or linseed oil in
the maternal diet affects fatty acids, but not oxidative status
of piglets
Tanghe, S., Millet, S. and De Smet, S.
Poster Session
Natural or synthetic
vitamin E supplementation of lactating sows on fatty acid
profile of milk
Rey, A.I., Amazan, D., Lopez-Bote, C., Cordero, G. and Pińeiro,
C.
Milk composition of sows
from 0 to 14 days postpartum
Nitrayová, S., Kirchnerová, K., Brestenský, M. and Patráš, P.