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Session 03. Breeding and management for milk, beef and product quality
Date: 27 August 2012;
08:30 - 12:30 hours
Chairperson: Klopcic
Theatre Session
Introduction to cattle
sector in the Slovak republic
Chovan, V.
Modern dairy needs an
extensive management system
Kiljunen, J.
Genetic selection for
optimal milk yield and quality in US grazing systems
Schutz, M.M.
Proper antibiotics use
in animals a social responsibility: case dairy cows
Kuipers, A.
Genetic variance in
environmental sensitivity for milk and milk quality in Walloon
Holstein cattle
Vandenplas, J., Bastin, C., Gengler, N. and Mulder, H.A.
A dynamic artificial
neural network for the prediction of milk yields from dairy
cattle
Murphy, M.D., Upton, J., O' Mahony, M.J. and French, P.
Differences in bovine
milk fat composition among dairy breeds in the Netherlands
Maurice - Van Eijndhoven, M.H.T., Bovenhuis, H., Soyeurt, H. and
Calus, M.P.L.
Genetic relation between
composition of bovine milk fat in winter and summer
Duchemin, S.I., Bovenhuis, H., Stoop, W.M., Bouwman, A.C., Van
Arendonk, J.A.M. and Visker, M.H.P.W.
Mid-infrared prediction
of milk titratable acidity and its genetic variability in
first-parity cows
Colinet, F.G., Vanlierde, A., Vanden Bossche, S., Sindic, M.,
Dehareng, F., Sinnaeve, G., Vandenplas, J., Soyeurt, H., Bastin,
C. and Gengler, N.
Genetics of the mineral
contents in bovine milk predicted by mid-infrared spectrometry
Soyeurt, H., Dehareng, F., Romnee, J.-M., Gengler, N. and
Dardenne, P.
Genetics of the
mid-infrared predicted lactoferrin content in milk of dairy cows
Bastin, C., Leclercq, G., Soyeurt, H. and Gengler, N.
Genetic analysis of vitamin
B12 content of bovine milk
Visker, M.H.P.W., Rutten, M.J.M., Sprong, R.C., Bouwman, A.C.
and Van Arendonk, J.A.M.
Poster Session
Milk production black
and white cows’ in Lithuania
Sileika, A., Juozaitiene, V., Zostautiene, V., Muzikevicius, A.
and Jurgaitis, A.
Feed as a risk factor
for raw milk contamination with Listeria monocytogenes
Konosonoka, I.H., Jemeljanovs, A., Ikauniece, D. and Gulbe, G.
Relation of somatic cell
score and natural antibodies with functional longevity in
Holstein-Friesian
Xue, P., Van Der Poel, J.J., Heuven, H.C.M., Ducro, B.J. and Van
Arendonk, J.A.M.
Effect of dietary
organic zinc (Zn-Methionine) supplementation in dairy cows
Fantuz, F., Beghelli, D., Mocchegiani, E., Malavolta, M.,
Lebboroni, G. and Renieri, C.
Effect of different
selenium sources on blood and milk selenium levels in dairy cows
Brucker, L., Schenkel, H. and Warren, H.
Preliminary results on
Zinc, Copper, Selenium and Manganese concentration in donkey
milk
Fantuz, F., Ferraro, S., Todini, L., Mariani, P., Piloni, R. and
Salimei, E.
Polymorphisam of kappa
kasein and milk procesing to cheese
Nemeš, Ž., Vidović, V., Lukač, D., Stojčević Maletić, J. and
Stupar, M.
Comparison between
automated and manual systems of sheep milk collection in Tuscany
(Italy)
Lombardo, A., Dal Pra, A., Bozzi, R., Gradassi, S., Amatiste,
S., Piazza, A. and Brajon, G.
A quality-based system
for differentiated payment of sheep milk in Tuscany
Lombardo, A., Bozzi, R., Dal Pra, A., Ragona, G., Paladini, I.
and Brajon, G.