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- Uppsala "Book of Abstract"
Adaptation of livestock farming systems to EU reform and restructuring
Date: 05 June ‘05; 14:00 - 18:00
hours
Chairperson: Gibon (F)
Theatre
-
Diversity of livestock farming systems in Europe and prospective impacts of the CAP reform (Pflimlin, A. and C. Perrot)
- Rapid structural change in Danish dairy production (Clausen, S.)
- Decoupling: Irish farmers attitudes and planning intentions (Dunne, W. and M. Cushion)
- Consequences of the CAP reform for the Bavarian agriculture (Heissenhuber, A. and H. Hoffmann)
- Prospective economic incidence of the CAP reform on Spanish sheep farming systems (Manrique, E. and A. Olaizola)
- Sheep breed and system dynamics over the last thirty years: responding to policy and economic changes in the Britain (Pollot, G.E. and D.G. Stone)
- Short term impact of the EU membership on the Hungarian livestock sector (Wagenhoffer, Zs.)
- Economic position of beef sector in Hungary (Szabó, F., Gy. Buzás, Zs. Vincze, M. Török and Zs. Wagenhoffer)
- Strategies and management practices of part-time livestock farmers: an example of sheep farming in a French grassland region (Fiorelli, C., J.-Y. Pailleux and B. Dedieu)
Poster
- The impact of the EU direct payments on beef production systems and feed costs (Dunne, W.)
- Beef cattle sector in Hungary as affected by the enlargement (Wagenhoffer, Zs. and D. Mezoszentgyorgyi)
- New grassland management and quality adjustment strategies for dairy farmers in less-favoured areas (Thénard, V., J.P. Theau and M. Duru)
- Cost evaluation of the use of conventional and electronic identification for the national sheep and goat populations in Spain (Saa, C., M.J. Milán, G. Caja and J.J. Ghirardi)
- Comparison of cattle identification costs using conventional or electronic systems in Spain (Saa, C., M.J. Milán, G. Caja and J.J. Ghirardi)
- Effect of frequency of manure removal and drying on ammonia, methane, nitrous oxide and carbon dioxide emissions from laying hen houses (Piñeiro, C., G. Montalvo and M. Bigeriego)
- Best Available Techniques to
reduce ammonia, methane and nitrous oxide emissions control from
piglets facilities (Piñeiro, C., G. Montalvo and M. Bigeriego)